Browse Indigenous-owned businesses by category. Follow their official links for current products, services, and inquiries.
IM · The Indigenous Market
Opening the marketplace…
IM / THE INDIGENOUS MARKET
Food producers, farms, coffee, tea, restaurants and markets.
Businesses may appear in multiple relevant departments. Directory inclusion does not mean a seller has claimed the listing or approved its photography.
THE DIRECTORY
Showing 97–120 of 124. Purchases and service inquiries are made with each business, not through IM.
Indigenous-Owned Oyster Farm & Alaska Shellfish Producer
Klawock area, Prince of Wales Island, Alaska; contact farm via its listed business social page
Alaska Native-owned family oyster farm growing Pacific oysters near Klawock on Prince of Wales Island.
Abenaki Family Apiary, Honey and Beekeeping Supplies
Hampton, New York, United States
Singing Cedars Apiaries is a family beekeeping business operating at Hampton, New York near the Vermont border, with a Fair Haven, Vermont mailing address. The family enterprise is described in Vermont food-cooperative reporting as founded by Abenaki beekeeper Roland Smith and his wife Deborah. Its website offers bee nucleus colonies, queen bees, wax and bulk honey; direct ordering, availability and pickup terms vary seasonally. It no longer sells honey through its web store.
IM editorial mediaFlowers, chocolate & gifts
Sitka, AK
Sitka flower, chocolate and gift shop owned by Alaska Native entrepreneur Angela Ketah.
IM editorial mediaFood Catering & Events
Juneau, AK
Tlingit & Haida tribal catering service for Juneau meetings and events.
IM editorial mediaFood & Beverage
Port Coquitlam, British Columbia, Canada
First Nations-owned Canadian coffee company offering organic, Fairtrade coffee, pods, gift products and wholesale programs.
Wild Alaska Seafood & Food Producers
Craig, Alaska, United States
Craig-based Haida family seafood business offering hook-and-line troll-caught wild Alaska salmon, canned salmon and related goods through its own shop. Bear Yates operates the business, launched in 2025.
IM editorial mediaFood & Agriculture
Sawyer, MN
Native Minnesota farm producing wild rice and maple syrup.
IM editorial mediaFood & Beverage
Bethel, Alaska, United States
Alaska Native-owned village store in Bethel serving Western Alaska with groceries, household essentials, bush orders, and community-focused retail service.
IM editorial mediaNative foods, gifts, wellness & books
Winnebago, NE
Tribally owned marketplace carrying Native foods, coffee, tea, books, wellness items, gift boxes and promotional goods.
IM editorial mediaNative foods, buffalo snacks & regenerative food systems
Pine Ridge Reservation, South Dakota
Native American-owned food brand producing buffalo-based snack products from Pine Ridge Reservation.
IM editorial mediaTea, roasted manoomin & Indigenous food innovation
Thunder Bay, Ontario
Indigenous woman-owned artisanal tea company known for roasted manoomin and tea blends.
IM editorial mediaFarm & Markets
Coachella, CA
Organic produce market and farm run by the Augustine Band of Cahuilla Indians.
First Nation-Owned Café & Catering
21 Beech Hill Road, Chester Basin, Nova Scotia, Canada.
Wasoqopa'q First Nation-owned café in Chester Basin serving specialty coffee, baked goods, homemade meals and catering.
IM editorial mediaIndigenous-owned event venue & catering
1205 Borland Road, Williams Lake, British Columbia
Indigenous-owned Williams Lake event space offering private venue bookings and on-site or off-site catering for celebrations and meetings.
IM editorial mediaCoffee & Tea
Warm Springs, OR
Warm Springs tribal-citizen-founded coffee shop and e-commerce brand.
Licensed business photoPhoto: Wikimedia Commons · A.J. Roan · Tibbitts @ Fern Hill real storefront (2026) · cropped for layout · License
Alaska Native-Owned Reservation-Only Restaurant & Indigenous Brunch
8237 South Park Avenue, Tacoma, Washington 98408, United States
Chef Shawn Tibbitts operates an Alaska Native-owned, reservation-only Tacoma brunch restaurant with seasonal menus and Indigenous foodways. Photo: Wikimedia Commons · A.J. Roan · Tibbitts @ Fern Hill real storefront (2026) · cropped for layout · CC BY 4.0. Source and license links appear on this business profile.
IM editorial mediaRestaurant, Indigenous food marketplace & catering
Denver, CO
Native-owned Indigenous food company combining a Denver restaurant, catering, producer network and online marketplace for Indigenous ingredients.
IM editorial mediaTlingit-Owned Seafood & Smoked Salmon
Sitka, Alaska
Tradish Fish is a Sitka seafood business led by Tlingit fisherman Steve Íxt’ík Éesh Johnson, sharing shelf-stable traditionally inspired alder-smoked wild Alaska salmon. Customers shop directly through the company’s website; specific supply and availability remain under the seller’s control.
IM editorial mediaBotanical Teas & Wellness
Chase, BC, CA
Secwépemc woman-led botanical tea, bath and wellness goods in British Columbia.
IM editorial mediaMaple syrup, specialty foods & gifts
Neqotkuk (Tobique) First Nation, New Brunswick
100% Indigenous female-owned maple company based in Neqotkuk (Tobique) First Nation, New Brunswick.
IM editorial mediaNative restaurant, Indigenous cuisine & catering
Oakland, California
Native-owned Oakland restaurant led by Kickapoo chef and owner Crystal Wahpepah.
Chugach Shareholder-Operated Wild Alaska Salmon & Seafood
Cordova, Alaska, United States
Cordova family seafood business led by Chugach shareholder Mike Webber, harvesting and selling high-quality Copper River wild king, sockeye and coho salmon.
IM editorial mediaFood & Beverage
White Bear First Nation, Saskatchewan, Canada
Indigenous culinary business by Chef Tammy Maki offering specialty chocolates, immersive food events, consulting, workshops and corporate experiences.
Puyallup Tribe-Owned Restaurant, Seafood & Contemporary Dining
3017 Ruston Way, Tacoma, Washington 98402, United States
Puyallup Tribe-owned Tacoma waterfront restaurant serving contemporary Pacific-region seafood, chophouse dishes, lunch, dinner and brunch.